One of the best things about going to the country for weekends and holidays is waking up to the amazing smell of banana fritters peeling out...

Banana Fritters

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One of the best things about going to the country for weekends and holidays is waking up to the amazing smell of banana fritters peeling out of the kitchen. Today I decided to wake my family up with the familiar fragrance. Especially since we had over ripened bananas.


INGREDIENTS
3 bananas
6 tablespoons sugar
1 cup flour
1/2 teaspoon nutmeg
1/2 teaspoon vanilla 
1/2 teaspoon cinnamon (I don't use it because Fred doesn't like it but its awesome in it) 
pinch of salt
oil for frying

METHOD
Combine all ingredients.
Heat oil in frying pan. (medium-medium low)
Gentle add spoon fulls of the mixture to the hot oil.
Turn when edges are golden and remove after 2 minutes. 
They cook really fast.
Add powdered sugar (optional) and serve warm. 

(I'm about to bring a few to my mom's house right now. Let me know if your family enjoyed this as much as mine does.) 


To kick off Wedding Wednesday, I'm gonna talk about the different ceremony styles there are for you to choose from. The first step in th...

Wedding Wednesday - Ceremony Style

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To kick off Wedding Wednesday, I'm gonna talk about the different ceremony styles there are for you to choose from.

The first step in the wedding planning process is choosing what type of wedding you want to have since that determines many of your later decisions. Unless you are committed to a religious ceremony, which typically follows an unwavering path, you have a dozen different options for how and where you will tie the knot.





Religious Ceremony

A religious marriage takes place in a house of worship where the bride or groom is a member of the congregation. The reception usually occurs immediately after the exchanging of vows, either in the church's banquet room or at a separate location. Couples must still obtain a civilmarriage license from their local courthouse or county clerk�s office for the union to have legal standing.



Civil Ceremony

A civil ceremony wedding is typically held in a courthouse, city hall or judges' chambers and is officiated by a Justice of the Peace, a judge or a mayor. The secular ceremony is brief, with simple vows and just a handful of guests. A simple or elaborate reception can follow the ceremony.


Formal Wedding

Holding tightly to age-old traditions, a formal wedding conforms to exacting social expectations, including an elaborately decorated ceremony and reception, numerous attendants and ushers, engraved stationery, an assigned seating chart and dozens of etiquette rules. An expensive event, this type of wedding usually has more than 200 guests in attendance.



Informal Wedding

Couples who choose to have an informal wedding have the freedom to customize every aspect of their marriage ceremony and wedding reception. They usually hold on to several important traditions, create a mashup of both traditions or come up with something completely new. Although not as elaborate, an informal wedding typically has a more intimate feel.



Destination Wedding

Usually held in an exotic location, destination weddings have soared in popularity during the past decade. Since a destination event requires travel, the wedding festivities are intimate with typically fewer than 20 people. Couples love the all-inclusive package that enables them to combine the marriage ceremony with the honeymoon.


Cruise Wedding

A type of destination wedding, cruise marriage ceremonies are officiated by the ship's captain or a clergy member at port. On board wedding planners and event coordinator's help customize every last detail of the intimate event. Many cruise ships now provide webcams so you can televise the big moment to those at home who could not attend.



Eloping

Eloping conjures up vivid Hollywood images of passionate love and wild romantic gestures of running away together to get married. Although most brides fantasize about eloping at least once during the wedding planning process, very few actually choose this easier and cheaper route. In Las Vegas, the top U.S. destination for elopements, couples are married in quick, quirky ceremonies and often celebrate the night out on the town.


Group Wedding

Also known as a mass marriage ceremony, the group wedding involves numerous couples who legally tie the knot at the same time. Typically hosted by wedding venues and cities, group weddings are an attractive option for couples on a budget who want to celebrate their love in a very public way. The venue also serves as the reception site where newlyweds receive an individual cake and champagne toast.



Double Wedding

Normally consisting of best friends or siblings, a double wedding includes two couples participating in a single marriage ceremony. Each couple participates in their own set of wedding rites, usually with the eldest bride going first. The other bride and groom generally serve as attendants.



Military Wedding

Formal and steeped in tradition, a military wedding requires full dress uniform for enlisted personnel. The couple has their choice of marrying in a chapel on base or participating in a civil ceremony. Rituals vary between the U.S. Armed Forces branches but most incorporate the stunning salute of the Saber Arch that the newlyweds pass under.

Proxy Wedding

Very rare these days, a proxy wedding takes place when the bride or groom cannot actually attend the ceremony, usually due to serving overseas in the military. Only four U.S. states currently allow proxy marriages, including California, Colorado, Texas and Montana, although the stringent laws vary greatly.


Same Sex Wedding

Whether you are planning a civil union or commitment ceremony, same sex weddings are usually intimate, personalized gatherings. Where legal, marriage vows can be exchanged in a civil or religious ceremony. If the couple does not belong to a church that has given its blessing to gay and lesbian marriages, an informal ceremony usually takes place in a rented venue or a relative's home.


Have you decided on your wedding style?
We've decided on a Civil Ceremony and an Informal Wedding/Vow Renewal a few years into the marriage.

Earlier this month,we took the boys to Monster Jam! Aiden had an AMAZING time but it took Kyle sometime to warm up to the event. We ended up...

Daily Musings Of My Life - Monster Jam 2015

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Earlier this month,we took the boys to Monster Jam! Aiden had an AMAZING time but it took Kyle sometime to warm up to the event. We ended up having to get him ear muffs (highly recommend) and that's when he began to enjoy himself. Food was very
overpriced (chicken fingers and french fries) and didn't taste that great. If you decide to take your kids make sure you carry a snack and a water to avoid over paying for  food. Surprisingly the beer (Heineken) was delish! It was very loud, the trucks were pretty intimidating but the drivers were the coolest  and your kids will love it!










The easiest, yummiest, fried chicken you'll ever eat. All the ingredients are pretty basic and you can fry these traditionally (on the s...

Fried Chicken! Oven Fried & Traditional

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The easiest, yummiest, fried chicken you'll ever eat. All the ingredients are pretty basic and you can fry these traditionally (on the stove) or in the oven.



INGREDIENTS

Chicken leg quarters
Flour
Salt
Black Pepper
Paprika
Complete Seasoning
Sazon
Vegetable Oil or Butter

METHOD

Wash and clean your chicken.
Season with pepper, paprika, complete seasoning, and sazon.
Let your chicken marinade for at least 30 mins.
In a separate container add flour, salt, pepper, paprika.
Coat chicken in flour mixture piece by piece.

FOR TRADITIONAL

In a heavy skillet, add oi. Enough so that when you add your chicken it covers it only half way.
Do not over crowd your pan. I usually do three pieces at a time. 
Cook each side 10 mins at a time.
Serve.

FOR OVEN FRIED

Pre-heat your oven to 350 degrees.
In a large metallic baking pan add 2 table spoons of butter and then let it melt in the oven.
Place each piece of chicken in the pan and then back in the oven for 30 minutes and then turn for an additional 30 mins on the other side.
Serve.




This morning I made ackee and saltfish for my family for like the hundredth time for breakfast and then I noticed that I never shared how I ...

Ackee and Saltfish

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This morning I made ackee and saltfish for my family for like the hundredth time for breakfast and then I noticed that I never shared how I make it. I don't add too many things that will alter the "true" taste of the food. 


INGREDIENTS
1 Can of ackee (if you get fresh ackee from a tree, clean it properly and boil it until soft) 
1 package of saltfish
1/2 of a tomato
1/2 of an onion
2 stalks of scallion
black pepper
(garlic powder is optional - a lot of people love it but I hate it) 
1/4 tsp vegetable oil
1 tbsp stick butter  

METHOD
Soak your saltfish from over night and boil it once in the morning. If you're reading this right now and want to make it right now, wash off the excess salt and boil it twice. 
throw the water off and set aside to cool. 
Heat your pan and oil set your stove to 4 or medium
Add onions & scallions let them cook for about a minute (do not burn) 
Break up the saltfish into pieces with your fingers and add them to your pot
After a couple minutes of stirring, add your ackee
Stir and try not to crush the ackee out too much 
Add black pepper, stir some more, drop in your butter, turn your stove to 2 (low) and cover with lid until butter is completely melted

Serve right away with boiled dumplings, green bananas, plantains, white rice, fried dumplings, even bread! Enjoy. 

Two nights ago I decided to make one of my family's faves, and that's Brown Stew Chicken. The method is similar to that of curry chi...

Jamaican Brown Stew Chicken

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Two nights ago I decided to make one of my family's faves, and that's Brown Stew Chicken. The method is similar to that of curry chicken. I added spinners to mine but that's completely optional. Brown Stew goes with literally anything on the side. Don't forget your veggies!





INGREDIENTS
Scallion
Thyme
Onion
Black Pepper
All Purpose Seasoning
Paprika
Brown Sugar
Ketchup
Vegetable Oil
Potatoes
Carrots
METHOD

Wash and clean your chicken. (I use leg quarters - leg chopped in half. thigh chopped in quarters)
Season with all ingredients EXCLUDING sugar, ketchup, potatoes, carrots and oil.
Let it marinade for at least 30 mins.
In a dutch pot, heat your oil with the burner on high.
Slowly add the pieces of chicken to your pot stirring occasionally for 5 mins. so that your chicken doesn't stick.
Add enough water with the rest of the seasoning that was in the container your chicken was in, to cover the chicken in your pot.
Cover the pot, reduce your flame to a medium and let it cook for 30 mins.
After 30 mins. add your potatoes and carrots. ( I added spinners to mine as well but this is optional & is the same method as making  boiled dumplings just in a smaller portion.)
Add more water if needed and cover your pot for an additional 30 mins.
After the 30 mins. add a little bit of brown sugar and ketchup (taste to see when it's to your liking) and stir.
Cover for an additional 15 mins. and then DONE!
Serve with white rice, boiled dumplings, boiled green bananas, rice & peas, fried dumplings. ... Just like curry chicken, this can go with anything.


Over the weekend we had a mini vacation with my dad and his new family. We stayed at the Oak Plantation Resort and visited Disney's Magi...

Daily Musings Of My Life - Orlando Vaycay

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Over the weekend we had a mini vacation with my dad and his new family. We stayed at the Oak Plantation Resort and visited Disney's Magical Kingdom. To say the kids had a blast would be an understatement. 




























This year for Father's Day I wanted the boys to do something really cute and creative. I found an interview template over at Lil Luna  a...

Happy Fathers Day!

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This year for Father's Day I wanted the boys to do something really cute and creative. I found an interview template over at Lil Luna and thought it would be an awesome idea to film the boys' answers.


They made cards from this amazing site I found called Squishy Cute Designs and "they" bought him two shirts from Forever 21. 



Fred loved it and even cried a little after he watched the video. 
What did you/your kids do for Father's Day?


Growing up in Jamaica Sunday dinner was the one thing I looked forward to every week. I literally only had one request and that was "ch...

My Mom's Baked Chicken

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Growing up in Jamaica Sunday dinner was the one thing I looked forward to every week. I literally only had one request and that was "chicken leg and macaroni & cheese". Naturally, as I got older and was introduced to cooking by an ex-boyfriend I just had to learn how to make the bake chicken mummy made. After a while I began to add and take away certain ingredients and made it my own.



INGREDIENTS
Chicken (I always use leg quarters but that's a personal choice)
Scallions
Thyme
Onion
Scotch Bonnet Pepper (optional)
Sweet/Bell Pepper (for garnish-optional)
Black Pepper
Paprika
All Purpose Seasoning
Barbecue Sauce 

METHOD
CLEAN YOUR CHICKEN!
Season with scallions, thyme, onion, scotch bonnet pepper, black pepper, paprika, all purpose seasoning and fish & meat sauce. Rub it all together and let it marinade for a couple hours or at least 30 mins. 
Preheat your oven to 350 degrees F. 
In a large baking dish line the bottom with aluminum foil and lightly grease with butter. 
Place the chicken in the pan about an inch apart. 
(DO NOT THROW AWAY THE JUICE AND SEASONING LEFT OVER)
Bake for 30 mins uncovered. 
Turn your chicken pieces after the 30 mins and add the seasoing and juices you had saved from earlier. 
Cover with aluminum foil and bake for another 30 mins. 
After the 30 mins brush on your favorite barbecue sauce on both sides of the chicken and put it back in the the over covered for an additional 10 minutes. 

Garnish with bell peppers and serve your chicken with whatever sides you want. Rice, mac & cheese, mash potatoes, Hawaiian rolls, baked beans, or a combination of all! 



For dinner we decided to keep it low key. I used pre-formed burger meat but if you have ground beef go ahead and use that and form them your...

Home Made Coleslaw and Stove Top Burgers

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For dinner we decided to keep it low key. I used pre-formed burger meat but if you have ground beef go ahead and use that and form them yourself. Everything was homemade except for the fries





METHOD FOR BURGERS
Rinse the meat (unless its ground beef). 
Season with salt, pepper, paprika, and garlic powder.
Heat your skillet and a little bit of oil over medium heat. (I used a cast iron skillet)
Place your burgers on the pan and cook 5 min on each side for medium rare
Cook an additional 5 min on each side for medium well (how we like it)
Build your burger (lettuce, red onions, tomatoes, cheese, mayo, etc.), and DONE! 

INGREDIENTS FOR COLESLAW
1 Cup of mayonnaise
1/2 Cup of sugar
1/4 Cup of vinegar 

METHOD FOR COLESLAW
This is literally going to be the easiest thing you'll ever make in your life! You can always purchase pre-made slaw mix from your grocery store or do like I did and shred carrots and purple cabbage. 
Whisk all your ingredients together. 
Refrigerate.
DONE! 
ONLY USE WHAT YOU NEED for the amount of cabbage and carrots you have. 
Feel free to alter your coleslaw however you like, for example, adding bell peppers or onions, substituting the vinegar for balsamic or apple cider vinegar.



credit for slaw recipe : cooks.com